Meat morals: relationship between meat consumption consumer attitudes towards human and animal welfare and moral behavior
نویسندگان
چکیده
منابع مشابه
Meat morals: relationship between meat consumption consumer attitudes towards human and animal welfare and moral behavior.
The aim of this work is to explore the relation between morality and diet choice by investigating how animal and human welfare attitudes and donation behaviors can predict a meat eating versus flexitarian versus vegetarian diet. The results of a survey study (N=299) show that animal health concerns (measured by the Animal Attitude Scale) can predict diet choice. Vegetarians are most concerned, ...
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Much research has demonstrated that people perceive consumers of "good," low-fat foods as more moral, intelligent, and attractive, and perceive consumers of "bad," high-fat foods as less intelligent, less moral, and less attractive. Little research has contrasted perceptions of omnivores and vegetarians, particularly with respect to morality and gender characteristics. In two between-subject st...
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ژورنال
عنوان ژورنال: Meat Science
سال: 2015
ISSN: 0309-1740
DOI: 10.1016/j.meatsci.2014.08.011